The Beer Lover

We’ll take a guess that most of your groomsmen are beer lovers. So any gift that’s relatable to beer is going to be a hit. We recommend actually buying some of their favorite brew to accompany the gift; and if you’re feeling particularly generous, sign them up for a “Beer-of-the-Month” club. Choose from one month to twelve and whether you’ll send them on a sipping journey of American beers or international brew. And make sure to invite yourself over every month after the delivery day.

There’s nothing worse than a beer that lost its cool when you’re out having fun. Help your guy keep his bottles and cans cool for hours in the Polar Bear coolers 12-packer. This product utilizes Dura-Temp liner air trap technology, allowing the cooler good resistance to low or high temperatures, and exposure to chemicals. This bad boy won’t leak or sweat, grow mold or mildew and is washable in soap and water.

Give him something fancy to pour his beer into; we have a wide variety of ceramic and glass beer mugs, beer steins and Pilsner glasses. Consider the pilsner mug for a "classier" best man gift or groomsmen gift. Personalized for that keepsake occasion, it’s perfect for toasting you and your new bride at the reception.

Accompany the beer mug with a set of four personalized coasters that reflect his favorite hobby or sport in a redwood and wrought-iron coaster holder. These brightly colored ceramic coasters have a cork bottom and are stain resistant. His missus will be happy that he and three friends aren’t “ruining her furniture” and he’ll get to show off these cool bar accessories.

For those nights when he can’t get out to the bar, he’ll appreciate drinking his draft at home under the personalized wooden tavern or pub sign you gave him. These humorous signs will fit any guy’s lifestyle whether his favorite hangout is the neighborhood bar, a Tiki lounge, burger joint or his boat. This gift should remind him to call you up and invite you out for a drink at your favorite hangout, especially now that you’re married.

By: Diana Kelly